Festive Cold Brew Creations: 2 Holiday Coffee Recipes to Perk Up Your Season

The holidays are here, and what better way to celebrate than with some delicious, festive coffee drinks? We've got two cold brew recipes that are sure to add some extra cheer to your holiday gatherings. Best of all, they're easy to make and perfect for serving in your favorite Takeya tumbler! 

Why Cold Brew for the Holidays? 

Cold brew coffee isn't just for summer! Its smooth, less acidic flavor makes it the perfect base for holiday drinks. Plus, using the Takeya Cold Brew Maker means you can prepare these drinks quickly, giving you more time to enjoy the festivities.  

Recipe 1: Peppermint Mocha Cold Brew 

Nothing says "holidays" quite like the combination of chocolate and peppermint. This refreshing yet cozy drink is perfect for sipping while opening presents or enjoying a crisp winter morning. 

Ingredients (per serving): 

  • 1 cup cold brew coffee 
  • 1/4 cup milk of choice 
  • 2 tbsp chocolate syrup 
  • 1/4 tsp peppermint extract 
  • Whipped cream (optional) 
  • Crushed candy canes for garnish 

Instructions: 

  1. In your glass, combine cold brew coffee, milk, chocolate syrup, and peppermint extract. 
  2. Stir well or shake gently to mix. 
  3. Add ice if desired. 
  4. Top with whipped cream and sprinkle with crushed candy canes. 

Pro Tip: Prepare a big batch in your Takeya pitcher for holiday parties! 

Recipe 2: Gingerbread Spice Cold Brew Latte 

Bring the warm, comforting flavors of gingerbread to your coffee with this spiced cold brew latte. It's like drinking a gingerbread cookie! 

Ingredients (per serving): 

  • 1 cup cold brew coffee 
  • 1/2 cup milk of choice 
  • 1 tbsp molasses 
  • 1/4 tsp ground ginger 
  • 1/8 tsp ground cinnamon 
  • Pinch of ground nutmeg and cloves 
  • Whipped cream (optional) 
  • Gingersnap cookie for garnish 

Instructions: 

  1. In a small saucepan, warm the milk with molasses and spices until fragrant and well combined. 
  2. In a glass, combine the cold brew coffee with the spiced milk mixture. 
  3. Stir well and add ice if desired. 
  4. Top with whipped cream and a gingersnap cookie. 

Pro Tip: Make a spice mix in advance to quickly flavor your cold brew throughout the season! 

Perfecting Your Cold Brew 

For the best results, start with high-quality cold brew. Using a Takeya Cold Brew Maker ensures smooth, perfectly extracted coffee every time. Simply add coarse ground coffee to the infuser, fill the pitcher with cold water, and let it steep in the refrigerator overnight. You'll have delicious cold brew ready for your holiday creations! 

Serving in Style 

Serve these festive drinks in Takeya's insulated tumblers to keep them cold for hours. The leak-proof lids make them perfect for on-the-go sipping during holiday shopping or winter walks. 

Remember, the key to great holiday drinks is experimenting and having fun! Feel free to adjust the sweetness and spice levels to suit your taste. From all of us at Takeya, we wish you a joyful, caffeinated holiday season!